Fresh, organic produce from our farm to your table
Our flagship product with over 1000 apple trees. Crisp, sweet apples perfect for fresh eating, juicing, or baking.
Sweet tropical strawberry guavas rich in vitamin C.
Fresh, naturally sweet bananas grown sustainably.
Juicy, sweet pineapples packed with vitamins.
Antioxidant-rich pomegranates with ruby-red arils.
Fresh, crisp cabbage perfect for salads and cooking.
Nutrient-dense broccoli florets packed with vitamins.
White, tender cauliflower heads for versatile cooking.
Iron-rich fresh spinach leaves.
Traditional East African collard greens.
Traditional leafy vegetable rich in iron and vitamins.
Fresh, crisp green bell peppers for cooking and salads.
Two varieties available: long Asian-style and round globe eggplants.
Sweet, crunchy carrots packed with beta-carotene.
Traditional root vegetable, easily digestible and nutritious.
Fresh, sweet sugarcane for juicing and chewing.
Natural honey from our small-scale beekeeping operations.
Sustainable fish farming operations planned for 2026.
